Name: Overnight Oats
Ingredients: 1/2 cup oats; 1/2 cup berries; 1 tbsp brown sugar; soy/almond milk to cover plus a little; yogurt is a good addition; 1/2 cup unsweetened almond milk; 2 spoonfuls greek yogurt; 1/2 cup quick oats; 1/2 cup chia seeds; 1/2 tbsp strawberry jam; pinch vanilla extract; use fruit + yogurt instead of jam if desired

hollie

Ingredients

1/2 cup oats
1/2 cup berries
1 tbsp brown sugar
soy/almond milk to cover plus a little
yogurt is a good addition

Strawberry Shortcake

Ingredients

1/2 cup unsweetened almond milk
2 spoonfuls greek yogurt
1/2 cup quick oats
1/2 cup chia seeds
1/2 tbsp strawberry jam
pinch vanilla extract
use fruit + yogurt instead of jam if desired

Layers

Milk
Oats
Fruit
Jam
Sweetener

Sweets

Lighter honey/agave for “fresh”
Darker honey/agave for “spice”
Maple
Brown Sugar
Molasses

Pairings

fig + honey
raspberry + maple
raisins
pomegranate seed + dark agave + strawberry jam
honey + pomegranate seed + raspberry jam
nuts
dried fruit
blackberry + lemon juice + maple syrup

Notes

Leftover steel cut oats can be stored in the refrigerator for up to 5 days. Their texture will soften as they sit, so if they are too chewy for you on Day 1, you can let them hang out a bit longer.
The first day, the oats will be more liquidy, but they will continue to absorb more of the milk throughout the week. If at any point you’d like more milk, simply splash a little on top of your bowl or pour more in the individual mason jars if you are storing the steel cut oats that way.