https://culinary.kemonine.info/source/greedy-ferret/Recent content in Greedy Ferret on KemoNine's Culinary NotebookHugoen-usSun, 04 Feb 2024 00:00:00 +0000https://culinary.kemonine.info/recipes/biltong/Sun, 04 Feb 2024 00:00:00 +0000https://culinary.kemonine.info/recipes/biltong/<h2 id="notes">Notes</h2> <ul> <li>if using cheaper cuts of game or beef, add 1 tsp of bicarbonate of soda per kg to tenderize the meat.</li> <li>if you don’t have any coarse salt and need to substitute with table salt, double-check that it’s not iodized salt – iodine leaves a bitter taste in the mouth</li> </ul>