https://culinary.kemonine.info/source/thraeryn/Recent content in Thraeryn on KemoNine's Culinary NotebookHugoen-usSun, 04 Feb 2024 00:00:00 +0000https://culinary.kemonine.info/recipes/caramelized-onion/Sun, 04 Feb 2024 00:00:00 +0000https://culinary.kemonine.info/recipes/caramelized-onion/<h2 id="notes">Notes</h2> <ul> <li>The boiling/steaming breaks down the cells quicker; the baking soda speeds the chemical change that releases the sugars.</li> </ul>https://culinary.kemonine.info/recipes/chili-seasoning/Mon, 05 Dec 2022 00:00:00 +0000https://culinary.kemonine.info/recipes/chili-seasoning/