Lemon Parmesan White Meat Crust
Ingredients
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1/4 cup parmesan cheese1 tsp dried oreganozest of 1 lemon (or likely less to taste)1/4 cup panko breadcrumbs1 clove garlic ; grated
Directions
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combine ingredients in bowlcoat meat in olive oilplace meat on appropriate baking sheet setupcover meat with generous amount crustbake per standard meat baking methods
Pictured: A box full to the top with fresh lemon. The image was obtained from Unsplash at https://unsplash.com/photos/DlIf_0GR_nM